DirtyFLRestaurant Inspection Data

GRILL NEXT DOOR/ CANONITA / LA CAJITA / BAR NONA

GRILL NEXT DOOR/ CANONITA / LA CAJITA / BAR NONA in ORLANDO has 6 health inspections on record with an overall food safety rating of 4.5/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 6 reports on file

6877 TAVISTOCK LAKES BLVD

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 6 health inspection reports

All Inspection Reports

10/30/2025· 4mo ago

Visit ID: 10931092

Met Inspection Standards
  • N/A:No Violations Were Observed

5/28/2025· 9mo ago

Visit ID: 8726180

Met Inspection Standards

1 int, 1 basic

  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes over bread in walk-in cooler. Operator removed. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with clear liquid not labeled in La Cajita and one in Canonita. Operator labeled. Corrected On-Site

7/26/2024· 1y 7mo ago

Visit ID: 8822652

Met Inspection Standards

1 basic

  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Avocados in prep cooler by Cole slaw etc. Corrected On-Site

5/9/2024· 1y 10mo ago

Visit ID: 8482668

Met Inspection Standards

1 basic

  • 55-01-4:Basic - Establishment charging automatic gratuity without properly disclosing the information on the menu and the bill. Observed Arts and Entertainment fee disclosed on the window and on the receipt as A&E.

10/31/2023· 2y 4mo ago

Visit ID: 8482094

Met Inspection Standards

3 basic

  • 33-23-4:Basic - - From initial inspection : Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Warning - From follow-up inspection 2023-10-31: **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior have accumulation of soil residues. Observed mold like substance inside the double door reach in cooler Warning - From follow-up inspection 2023-10-31: **Time Extended**
  • 36-10-4:Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. Repeat Violation Warning - From follow-up inspection 2023-10-31: **Time Extended**

8/24/2023· 2y 6mo ago

Visit ID: 8347802

Follow-up Inspection Required

1 int, 3 basic

  • 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Warning
  • 22-16-4:Basic - Reach-in cooler interior have accumulation of soil residues. Observed mold like substance inside the double door reach in cooler Warning
  • 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Repeat Violation Warning
  • 03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Provided HACCP for Packaging information and Special Process Guidance information Warning