DirtyFLRestaurant Inspection Data

FAST FOOD BOULEVARD

Food safety records indicate FAST FOOD BOULEVARD in ORLANDO has 6 inspections with a 4.0/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 4 weeks ago · 6 reports on file

1000 Universal Studios Plaza
Orlando, Florida, 32819
Florida Center
Orange County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 6 health inspection reports

All Inspection Reports

2/11/2026· 4w ago

Visit ID: 13537072

Met Inspection Standards

4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Corrected On-Site
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Back yard Corrected On-Site
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Walk in freezer Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour by sheeter Corrected On-Site

10/1/2025· 5mo ago

Visit ID: 10926184

Met Inspection Standards

1 int, 3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above dish room
  • 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Work order placed **Corrective Action Taken** Repeat Violation
  • 36-17-5:Basic - Floor tiles and grout missing and/or in disrepair grout in front of the steamer in kitchen.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute freestyle machine in employ dining Corrected On-Site

12/6/2024· 1y 3mo ago

Visit ID: 10735594

Met Inspection Standards

2 basic

  • 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go sweets by lounge register Corrected On-Site

11/19/2024· 1y 3mo ago

Visit ID: 10712323

Met Inspection Standards

2 basic

  • 14-11-5:Basic - Equipment in poor repair. Hot holding containers on front line
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Shelf above three comp sink in dish room Corrected On-Site

4/23/2024· 1y 10mo ago

Visit ID: 8565419

Met Inspection Standards

1 high, 1 int, 2 basic

  • 36-34-5:Basic - Ceiling vent soiled with accumulated food debris, grease, dust, or mold-like substance over sheeter
  • 29-11-4:Basic - Water leaking from pipe behind the ice machine .
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb at the bar Added during inspection Corrected On-Site
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Andrew C 4/16/19

12/4/2023· 2y 3mo ago

Visit ID: 8376571

Met Inspection Standards

1 int, 2 basic

  • 14-12-4:Basic - Utensils in poor condition. Cracked half lexon in dish room Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour container by sheeter in pizza prep area Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle at the bar closest to front door Corrected On-Site