COCINITA ON WHEELS
427 GASTON FOSTER RD UNIT F
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 10/29/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/29/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/28/2024
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Case bottle water stored on floor and case of can soda stored on floor. Operator moved off floor Corrected On-Site
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Ambient thermometer in cooler broken
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Per operator held in cooler overnight Cooked chicken (62F - Cold Holding); cooked beef (57F - Cold Holding); cooked rice (55F - Cold Holding); salsa (55F - Cold Holding); shredded cheese (58F - Cold Holding) Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken (62F - Cold Holding); cooked beef (57F - Cold Holding); cooked rice (55F - Cold Holding); salsa (55F - Cold Holding); shredded cheese (58F - Cold Holding) Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date marking on items held over 24 hours
Food safety inspection conducted on 10/28/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).
Inspection on 10/3/2023
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Cup of spoons not presented handle first. Corrected On-Site
- 29-04-4:High Priority - Nonfood-grade hose conveying potable water.
Food safety inspection conducted on 10/3/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).