CLOUDI ICE CREAMERY

CLOUDI ICE CREAMERY maintains a 2.9/5 food safety rating based on 4 health department inspections in ORLANDO. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 4 reports on file

13887 NARCOOSSEE RD STE 120, ORLANDO 32832

Overall Food Safety Rating

★★½☆☆ (2.9/5)

Based on 4 health inspection reports

All Inspection Reports

4/1/2026· 2w ago

Visit ID: 13658791

Met Inspection Standards

2 basic

13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in making an order with no hair restraint.Employee tied hair back - From follow-up inspection 2026-04-01: **Time Extended**
22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at back area - From follow-up inspection 2026-04-01: **Time Extended**

3/24/2026· 3w ago

Visit ID: 10899570

Follow-up Inspection Required

4 high, 4 int, 3 basic

13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in making an order with no hair restraint.Employee tied hair back
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at back area
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Emailed operator hand washing sign
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Sanitizer reading at 0ppm due to sanitizer container being empty Warning
02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Tart yogurt dated 3/14 at reach in cooler at front counter
01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Tart yogurt dated 3/14 at reach in cooler at front counter
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine strips for dish machine
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink has no paper towel at front counter and restroom.Operator placed items at hand washing sinks Corrected On-Site
31B-03-4:Intermediate - No soap provided at handwash sink. no soap at front counter hand washing sink.Operator put soap at sink Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer in generic spray bottle at dish machine

4/8/2025· 1y ago

Visit ID: 8723962

Met Inspection Standards

3 high, 1 int, 2 basic

08B-38-4:Basic - Food stored on floor. Observed case of water bottles stored on floor by front counter.
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed strawberries over whipped cream bottles in reach in cooler by triple sink. Operator moved.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator payed during inspection. Corrected On-Site
41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bottle of fabuloso stored with toppings used for ice cream. Operator moved. Corrected On-Site
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added, no vacuum breaker at either end of splitter.
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with clear liquid sanitizer not labeled on shelves across from dish machine.

4/19/2024· 1y 12mo ago

Visit ID: 8589511

Met Inspection Standards

N/A:No Violations Were Observed