CHICK FIL A NONA FSU #4300

CHICK FIL A NONA FSU #4300 has 6 health inspections on file for its ORLANDO location, with an overall rating of 3.9/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

12801 Narcoossee Road
Orlando, Florida, 32832
Orange County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

3/10/2026· 1mo ago

Visit ID: 13555456

Met Inspection Standards

1 int, 4 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Small white cutting boards
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door at back of kitchen
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Small reach in cooler on secondary cooks line where eggs are cooked
  • 25-05-4:Basic - Single-service articles improperly stored. Case of disposable forks on floor at drive thru Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink at salad prep and hand washing sink between cooks line and raw chicken prep blocked by trash can,cooking oil and broom. Operator moved items Corrected On-Site

10/21/2025· 5mo ago

Visit ID: 10922416

Met Inspection Standards

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over grills by raw chicken prep station.Operator removed to triple sink for cleaning Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Thawing cabinets by chicken prep station and by flat top

3/3/2025· 1y 1mo ago

Visit ID: 8881384

Met Inspection Standards

1 high, 1 basic

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. At entrance of walk-in freezer. Per operator they have a work order for it.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Operator added splitter, vacuum breaker not in correct side of splitter where black hose is attached.

9/5/2024· 1y 7mo ago

Visit ID: 8720937

Met Inspection Standards

2 int, 5 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Some of the handles on thaw coolers
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Small cutting board to cut sausage
  • 36-22-4:Basic - Floor area(s) covered with standing water. By dish area
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Mop sink faucet
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. By front counter hand sink Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice dumped in hand sink in salad prep area.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter handwashing sink Corrected On-Site

4/19/2024· 1y 12mo ago

Visit ID: 8541995

Met Inspection Standards

2 basic

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Hanging from grillers, operator removed it. Corrected On-Site Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from the machines over the soda syrups.
  • 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Observed back exit door blocked with trash carts, operator moved them to the side to create a path Corrected On-Site

11/1/2023· 2y 5mo ago

Visit ID: 8342943

Met Inspection Standards

3 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl in salad cooler. Corrected On-Site Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Upright freezer at front counter-ripped gasket. Upright cooler at fry station-ripped
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site Repeat Violation