BURGERFI
13048 Narcoossee Road
Orlando, Florida, 32832
Orange County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/10/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator is current and active, has 2024 license posted.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean dishes on racks by triple sink.
- 36-22-4:Basic - Floor area(s) covered with standing water. Leading to office.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
Food safety inspection conducted on 2/10/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/17/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator has 2024
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan in kitchen dusty Outside of potato cutter Vents in hood
- 29-08-4:Basic - Plumbing system in disrepair. Hand sink in kitchen faucet leaning and not properly secured
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 500ppm operator remade 200ppm Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. beer batter (45F - Cold Holding) per operator for 2 hours. Operator put in freezer to rapid chill. **Corrective Action Taken**
Food safety inspection conducted on 9/17/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 1/18/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 29-19-4:Basic - Standing water in floor. Observed standing water under the soda syrups shelf. Operator clean up water. Corrected On-Site
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Walk in cooler fan covers dusty
- 22-16-4:Basic - Walk in cooler shelves have accumulation of soil residues. Repeat Violation
Food safety inspection conducted on 1/18/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/5/2023
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Observed bottom drawer with onion rings in disrepair.
- 36-62-4:Basic - Light not functioning. 1 light out from the hood
- 33-11-4:Basic - Missing drain plug at dumpster. Shared dumpster
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - fan covers from walk in cooler are dusty
- 33-16-4:Basic - Open dumpster lid. Shared dumpster Corrected On-Site
- 22-16-4:Basic - Walk in cooler interior/shelves have accumulation of soil residues.
Food safety inspection conducted on 7/5/2023 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).