BREEZEWAY CAFE
With 6 documented inspections, BREEZEWAY CAFE in ORLANDO has achieved a 3.9/5 food safety rating. Recent inspections indicate some food safety concerns.
Last inspection: 1 weeks ago · 6 reports on file
5911 PRODUCTION PLAZA, SUITE 102, ORLANDO 32819
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 6 health inspection reports
All Inspection Reports
4/7/2026· 1w ago
Visit ID: 13537099
Met Inspection Standards2 high, 2 basic
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl in cut lettuce in reach in cooler on cooks line Corrected On-Site
- 14-33-4:Basic - Reach-in cooler shelf with rust that has pitted the surface. Front double door glass cooler Chef discarded rack Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken thighs behind raw salmon burgers in unde counter drawers under char boiler on cooks line Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing on fitting/splitter added to mop sink faucet. Corrected On-Site
10/1/2025· 6mo ago
Visit ID: 10889445
Met Inspection Standards1 high, 1 basic
- 36-34-5:Basic - Ceiling soiled with accumulated food debris, grease, dust, or mold-like substance front counter
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1) commercialllyusmoked salmon behind shredded cheese in under counter drawer under cart broiler on cooks linen 2) raw sausage patty over raw salmon in double door reach in cooler on back area Corrected On-Site
4/9/2025· 1y ago
Visit ID: 8882659
Met Inspection Standards2 basic
9/6/2024· 1y 7mo ago
Visit ID: 8735403
Met Inspection Standards2 basic
3/4/2024· 2y 1mo ago
Visit ID: 8543308
Met Inspection Standards3 basic
- 24-05-4:Basic - Clean spoons not stored inverted or in a protected manner on expo line. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Under omelette station Corrected On-Site
- 08B-17-4:Basic - Unwashed broccoli stored over ready-to-eat food shredded cheese Corrected On-Site
11/2/2023· 2y 5mo ago
Visit ID: 8353647
Met Inspection Standards1 basic
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable by the toaster Repeat Violation