ALOFT ORLANDO DOWNTOWN 2ND FLOOR KITCHEN
500 S ORANGE AVE
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 7/25/2024
Inspection #: Visit ID: 8720028
- 14-11-5:Basic - Equipment in poor repair. Door on prep cooler.operator is in process of repairs
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves In prep cooler rusted and chipping
- 01B-28-5:High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Cooked Burgers dated 7/17/. Operator discarded Corrected On-Site
- 02C-08-5:Intermediate - Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Ham, veggies rolls date marked from June and may. Per operator they were thawed 5 days ago. Advised to put correct date mark on for remaining 2 days
Inspection Date: 1/19/2024
Inspection #: Visit ID: 8341915
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters Corrected On-Site