LA SOUL & TOSTONERA
Based on 2 health inspections, LA SOUL & TOSTONERA in ORANGE PARK has earned a 2.9/5 food safety rating. Recent inspections indicate some food safety concerns.
646 BLANDING BLVD
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 8/28/2025
Inspection #: Visit ID: 10890769
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food above customer food
- 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Front door and window opened
- 51-18-6:Basic - No copy of latest inspection report available.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Upright cooler
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Placed in sanitizer
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm, employee added more chl, 100 ppm **Corrective Action Taken**
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Placed on shelf Corrected On-Site
- 12A-12-4:High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Operator grabbed raw pork chop, changed gloves and grabbed fries, explained to wash hands and cooked fries to 170f Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 125f tamales, collard greens, operator placed them on grill to heat up, got to 165f Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets and interior of fryer
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. A couple of things on it, operator moved them Corrected On-Site
Inspection Date: 1/16/2025
Inspection #: Visit ID: 8702616
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. No choking poster available. Provided DBPR Form HR 5030-105 and operator hung poster. Corrected On-Site