DirtyFLRestaurant Inspection Data

TACO BELL

TACO BELL located in ORANGE CITY has undergone 5 health department inspections, achieving a 3.9/5 overall safety rating. Food safety practices have remained consistent.

Last inspection: 5 months ago · 5 reports on file

2628 Enterprise Road
Florida, 32763
Volusia County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

9/29/2025· 5mo ago

Visit ID: 10942063

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer .

4/8/2025· 11mo ago

Visit ID: 10732356

Met Inspection Standards

1 basic

  • 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Worker did not place washed container in rinse compartment but placed in sanitizer. Educated operator. **Corrective Action Taken**

12/2/2024· 1y 3mo ago

Visit ID: 8773800

Met Inspection Standards

1 high, 3 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License is not on site.
  • 08B-38-4:Basic - Food stored on floor. Box frozen food on walk in freezer floor.
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle to shredded cheese , laying on top of cheese.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

2/13/2024· 2y ago

Visit ID: 8536407

Met Inspection Standards

3 basic

  • 08B-38-4:Basic - Food stored on floor. Boxed potatoes stored on walk in freezer floor. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in Delfield reach-in freezer
  • 25-05-4:Basic - Single-service articles improperly stored. Bagged containers of bagged lids stored on storage area floor. Corrected On-Site

9/25/2023· 2y 5mo ago

Visit ID: 8372745

Met Inspection Standards

1 high, 1 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License is not on site,
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam table Refried beans 120F/1.75 hours . Operator instructed to reheat, **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda chute soiled with grime.