CHINESE FOOD

Highview Road
Florida, 33584
Hillsborough County County

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

ZAXBY'S0.2mi

11709 E DR MARTIN LUTHER KING, BLVD

Seffner, FL

11208 E MARTIN LUTHER KING BLVD

Seffner, FL

804 W DR MARTIN LUTHER KING JR BLV

Seffner, FL

790 W DR MARTIN LUTHER KING, JR BLVD

Seffner, FL

803 MARTIN LUTHER KING

Seffner, FL

4010 LAKEWOOD DR

Seffner, FL

1809 S PARSONS AVE

Seffner, FL

2006 SOUTH PARSONS AVE

Seffner, FL

2004 S PARSONS AVE

Seffner, FL

455 E DR MARTIN LUTHER KING JR BLV

Seffner, FL

All Inspection Reports

Inspection on 1/2/2025

High Priority
1
Intermediate
1
Basic
2
Total
4

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Reach in cooler handle soiled.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in freezer.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose connected to a faucet without vacuum breaker.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: chicken, pork and shrimp held for more than 24/hrs without date marked inside reach in cooler. **Repeat Violation**
Health Inspector (2025-01-02)
2025-01-02
★★½☆☆ 3.0/5
Food safety inspection conducted on 1/2/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).

Inspection on 7/2/2024

High Priority
1
Intermediate
2
Basic
2
Total
5

Inspection Details:

  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Plastic containers with oil on the floor inside the kitchen, manager put them on the top of the self. **Corrected On-Site**
  • 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood soiled.
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw cover cooked pork inside reach in freezer.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Health Inspector (2024-07-02)
2024-07-02
★★☆☆☆ 2.0/5
Food safety inspection conducted on 7/2/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).