AROMA CATERING INC
530 Sharazad Boulevard
Florida, 33054
Miami-Dade County County
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/21/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 14-17-4:Basic - Shelves with rust that has pitted the surface. Shelves are used to store clean pans . **Repeat Violation**
- 25-05-4:Basic - Single-service articles improperly stored. Observed disposable food containers and cups in cardboard boxes stored on the floor. As per owner, it was for carry out inside the vans. Owner moved them immediately. **Corrected On-Site**
Food safety inspection conducted on 3/21/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 1/3/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 14-17-4:Basic - Shelves with rust that has pitted the surface. Observed rusted shelving used to stored clean pans in the kitchen.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed some food residue inside alto shaam hot cabinet not in use at the time of the inspection.Owner cleaned it up completely immediately. **Corrected On-Site**
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed quat test kit instead of chlorine test kit when using chlorine sanitizer in the establishment. Owner ordered the correct test kit while I was conducting the inspection. **Corrective Action Taken**
Food safety inspection conducted on 1/3/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 9/16/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic container with no handle used to scoop sugar. Owner took it out the container . **Corrected On-Site**
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining in one of the hand sink located in the kitchen area.
- 16-36-4:Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed chlorine test kit with no chart to check sanitizer concentration.
Food safety inspection conducted on 9/16/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).