NEHEMIAH'S VILLAGE INC

107 DUNBAR AVE STE G BLDG G

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 5 health inspection reports

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All Inspection Reports

Inspection on 4/11/2025

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Operator has been working on replacing the ceiling tiles. Majority of the tiles in the kitchen are smooth and easily cleanable. There are still acoustic tiles in the ware washing area and storage rooms. Operator is in the process of replacing with smooth and easily cleanable tiles. **Repeat Violation** - From follow-up inspection 2025-01-23: **Time Extended** - From follow-up inspection 2025-04-11: Operator has been working on replacing the ceiling tiles. Majority of the tiles in the kitchen are smooth and easily cleanable. There are still acoustic tiles in the ware washing area and storage rooms. Operator is in the process of replacing with smooth and easily cleanable tiles. There are approximately 200 tiles yet to replace in storage and dish washing area **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator was previously placed on plan review. Plans were submitted and approved but there are still ceiling tiles in the ware washing area and food storage areas that are not smooth and easily cleanable. Operator is in the process of replacing and since the last inspection, has replaced the majority of the ceiling tiles in the kitchen. **Repeat Violation** - From follow-up inspection 2025-01-23: **Time Extended** - From follow-up inspection 2025-04-11: Operator was previously placed on plan review. Plans were submitted and approved but there are still ceiling tiles in the ware washing area and food storage areas that are not smooth and easily cleanable. Operator is in the process of replacing and since the last inspection, has replaced the majority of the ceiling tiles. There are approximately 200 ceiling tiles to replace. **Time Extended**
Food Inspector #10764046
2025-04-11
★★★★☆ 4.0/5
Food safety inspection conducted on 4/11/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 1/23/2025

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Operator has been working on replacing the ceiling tiles. Majority of the tiles in the kitchen are smooth and easily cleanable. There are still acoustic tiles in the ware washing area and storage rooms. Operator is in the process of replacing with smooth and easily cleanable tiles. **Repeat Violation** - From follow-up inspection 2025-01-23: **Time Extended**
  • 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. 4 stacks of canned foods stored on floor in the dry storage room. Employee states that they did not receive a delivery today. - From follow-up inspection 2025-01-23: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator was previously placed on plan review. Plans were submitted and approved but there are still ceiling tiles in the ware washing area and food storage areas that are not smooth and easily cleanable. Operator is in the process of replacing and since the last inspection, has replaced the majority of the ceiling tiles in the kitchen. **Repeat Violation** - From follow-up inspection 2025-01-23: **Time Extended**
Food Inspector #10763188
2025-01-23
★★★★☆ 4.0/5
Food safety inspection conducted on 1/23/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 1/22/2025

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Tiles in warewashing area, kitchen, food storage areas are acoustic and porous. Operator states they are in the process of changing the ceiling tiles and have replaced some in the kitchen area. **Repeat Violation** **Warning** - From follow-up inspection 2025-01-22: Operator has begun switching tiles from acoustic to smooth and easily cleanable tiles **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. New plans that operator submitted state that ceiling tiles are smooth and easily cleanable. Walked the plans, there are acoustic, porous ceiling tiles in the kitchen area, warewashing area, and food storage areas. There are damaged ceiling tiles in storage area near the microwave. There is damage to the cove molding behind the oven and 3 compartment sink. **Warning** - From follow-up inspection 2025-01-22: Operator has began replacing ceiling tiles in the kitchen area. **Time Extended**
Food Inspector #10723527
2025-01-22
★★★★☆ 4.0/5
Food safety inspection conducted on 1/22/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 1/22/2025

High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Operator has been working on replacing the ceiling tiles. Majority of the tiles in the kitchen are smooth and easily cleanable. There are still acoustic tiles in the ware washing area and storage rooms. Operator is in the process of replacing with smooth and easily cleanable tiles. **Repeat Violation**
  • 08B-38-4:Basic - Food stored on floor. 4 stacks of canned foods stored on floor in the dry storage room. Employee states that they did not receive a delivery today.
  • 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked rice (47F - Cooling) Cooked rice in walk in cooler was cooked yesterday. Discussed with employee proper cooling procedures, such as cooling foods in shallow pans and leaving uncovered during the process.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked rice (47F - Cooling)
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator was previously placed on plan review. Plans were submitted and approved but there are still ceiling tiles in the ware washing area and food storage areas that are not smooth and easily cleanable. Operator is in the process of replacing and since the last inspection, has replaced the majority of the ceiling tiles in the kitchen. **Repeat Violation**
Food Inspector #10724286
2025-01-22
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/22/2025 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).

Inspection on 11/19/2024

High Priority
0
Intermediate
6
Basic
9
Total
15
Disposition: Follow-up Inspection Required

Inspection Details:

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Tiles in warewashing area, kitchen, food storage areas are acoustic and porous. Operator states they are in the process of changing the ceiling tiles and have replaced some in the kitchen area. **Repeat Violation** **Warning**
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Tiles damaged in back hallway where microwave is stored **Warning**
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken. Behind oven, underneath triple sink. **Warning**
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing rings and bracelets. Employees removed all jewelry on hands. **Corrected On-Site** **Warning**
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food not wearing hair restraint. Operator put on a hat **Corrected On-Site** **Repeat Violation** **Warning**
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in dry storage room **Repeat Violation** **Warning**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Provided operator with paper sign DBPR form 5030-111. Sign has been posted by operator **Corrected On-Site** **Warning**
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth 0 ppm. Operator refilled, second test 200ppm. **Corrected On-Site** **Repeat Violation** **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris. Can opener blade located on prep table in kitchen. Operator cleaned and sanitized can opener blade **Corrected On-Site** **Warning**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Expired quaternary chemical test strips. Inspector provided operator with a quaternary test kit. **Corrected On-Site** **Warning**
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Provided operator with high temperature test strips **Corrected On-Site** **Warning**
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. New plans that operator submitted state that ceiling tiles are smooth and easily cleanable. Walked the plans, there are acoustic, porous ceiling tiles in the kitchen area, warewashing area, and food storage areas. There are damaged ceiling tiles in storage area near the microwave. There is damage to the cove molding behind the oven and 3 compartment sink. **Warning**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee Scherrie, who has been employed at the establishment for 3 weeks, has not signed the employee health reporting agreement. All other employees have proof of reporting agreement. Employee read and signed employee health reporting agreement. **Corrected On-Site** **Repeat Violation** **Warning**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Operator refilled soap dispenser. **Corrected On-Site** **Warning**
Food Inspector #8716842
2024-11-19
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/19/2024 revealed 15 total violations (0 high priority, 6 intermediate, 9 basic).