JULIS MEXICAN RESTAURANT #2
3675 ST RD 580 W
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 12/12/2024
High Priority
1
Intermediate
5
Basic
3
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee food above equipment.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed to operator **Repeat Violation**
- 08B-12-5:Basic - Stored food not covered. Tortillas in freezer not covered. Operator covered. **Corrected On-Site**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Over 200ppm chlorine. Strip turned white. Operator refilled to 50ppm. **Corrected On-Site** **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. Cutting board stained.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Sanitizer bucket in handwashing sink. Operator removed **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strip
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator corrected **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing proof for Roxanna
Food safety inspection conducted on 12/12/2024 revealed 9 total violations (1 high priority, 5 intermediate, 3 basic).