DirtyFLRestaurant Inspection Data

SUNSHINE CAFE

Park Street
Florida
Okeechobee County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 9/4/2024

Inspection #: Visit ID: 8727872

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator obtained and posted. Corrected On-Site
  • 08B-37-4:Basic - Food stored in a prohibited area. Reach in freezer under stairs.
  • 08B-12-5:Basic - Stored food not covered. Chest freezer with open door at barbecue area. Door was closed. Corrected On-Site
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. One large can of tomato sauce and two cans of red kidney beans dented. Operator removed from service and voluntarily discarded. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over ready yo eat individually portioned condiments. Operator removed raw shell eggs. Raw pork over greens in cooler. Operator removed and stored correctly. Corrected On-Site

Inspection Date: 4/11/2024

Inspection #: Visit ID: 8477465

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed behind line.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor: cooking oil stored incorrectly in dried storage. Operator removed and stored correctly. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
  • 24-18-4:Basic - Whisks stored upright with the food-contact surface up. Operator removed. Corrected On-Site
  • 32-11-5:Intermediate - Lack of toilet tissue at each toilet. Operator placed at location. Corrected On-Site

Inspection Date: 8/23/2023

Inspection #: Visit ID: 8476999

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning - From follow-up inspection 2023-08-23: Operator has ordered a new one. **Time Extended** **Corrective Action Taken**

Inspection Date: 8/18/2023

Inspection #: Visit ID: 8349719

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food in bulk salt. Operator removed. Corrected On-Site Warning
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils at make station. Operator removed. Corrected On-Site Warning
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed at oven, under dry storage area. Warning
  • 08B-63-4:Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. The following items were : macaroni and cheese (56F - Cold Holding); brisket (56F - Cold Holding); raw chicken (56F - Cold Holding), raw shell eggs (55F - ambient air temperature ); raw hamburger (55F - Cold Holding); mashed potatoes (56F - Cold Holding) , mashed potatoes (56F - Cold Holding) pork (55F - Cold Holding). Operator voluntarily discarded items. Items were in cooler that was not working this morning at 10 o'clock per operator. Operator had no idea when reach in cooler went down. Operator ceased using reach in cooler.. **Corrective Action Taken** Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator ceased using reach in cooler. The following items were : macaroni and cheese (56F - Cold Holding); brisket (56F - Cold Holding); raw chicken (56F - Cold Holding), raw shell eggs (55F - ambient air temperature ); raw hamburger (55F - Cold Holding); pork (55F - Cold Holding). Operator voluntarily discarded items. Items were in cooler that was not working this morning at 10 o'clock per operator. Operator had no idea when reach in cooler went down. **Corrective Action Taken** Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two employees with no forms. Operator had employees sign. Corrected On-Site Warning