DUNKIN DONUTS
205 Park Street
Florida, 34972
Okeechobee County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 4/29/2025
Inspection #: Visit ID: 10828676
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface at iced coffee brewer.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee washed hands. Corrected On-Site
Inspection Date: 2/6/2025
Inspection #: Visit ID: 10712365
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall at newly added handwashing sink next to newly added cold brew station. Warning - From follow-up inspection 2025-02-06: **Time Extended**
Inspection Date: 11/5/2024
Inspection #: Visit ID: 8718685
- 36-24-5:Basic - Hole in or other damage to wall at newly added handwashing sink next to newly added cold brew station. Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three small flying insects in kitchen area not landing on food. Operator will contact pest control. **Corrective Action Taken** Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Sanitation bucket stored at coffee flavoring station. Operator removed. Corrected On-Site Warning
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Operator, moved hand wash sink from back wall in prep area, to directly across next to the newly added cold brew dispenser, Warning
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Operator came to cover. Corrected On-Site Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Operator, moved hand wash sink from back wall in prep area, to directly across next to the newly added cold brew dispenser, added one blender clean out sink where a hand wash sink was previously located and removed the stand up doughnut display case and replaced with a glass see through case where the order station area was previously. Warning
Inspection Date: 4/2/2024
Inspection #: Visit ID: 8500196
- 32-05-4:Basic - Bathroom facility in disrepair: male restroom out of order. Gas station has plumber on the way to repair today. **Corrective Action Taken**
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Operator was educated on proper area to consume food. **Corrective Action Taken**
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Operator removed jewelry. Corrected On-Site
- 36-24-5:Basic - Hole in or other damage to wall at ice machine.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface on line.
Inspection Date: 9/14/2023
Inspection #: Visit ID: 8340414
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance : over the to go straws, and coffee items.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 36-73-4:Basic - Floor soiled/has accumulation of debris at soda dispenser station by management desk.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters on top of machine not protected. Operator removed and stored correctly. Corrected On-Site
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen chicken wrap on top of convection oven to thaw: item at 31F. Operator removed and placed in stand up reach in cooler. Corrected On-Site