PIZZA HUT #4683
Food safety records indicate PIZZA HUT #4683 in ODESSA has 4 inspections with a 3.9/5 overall rating. Recent inspections indicate some food safety concerns.
Last inspection: 1 months ago · 4 reports on file
16210 State Road 54
Florida, 33556
Pasco County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
All Inspection Reports
3/2/2026· 1mo ago
Visit ID: 10942240
Met Inspection Standards1 high, 3 basic
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Dish machine interior soiled
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened bottle water on shelf with store food in dry storage area. Operator removed it
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled at end of reach in cooler by walk in cooler
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No back flow preventer at splitter with water hose attached in mop sink
6/2/2025· 10mo ago
Visit ID: 8776235
Met Inspection Standards3 basic
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed on Traulsen reach in freezer, and pizza make cooler.
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed in shredded mozzarella. Operator corrected. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters at fryer have grease buildup. Gaskets on Traulsen reach in freezer door soiled.
2/19/2024· 2y 1mo ago
Visit ID: 8610269
Met Inspection Standards- N/A:No Violations Were Observed
2/12/2024· 2y 2mo ago
Visit ID: 8373115
Follow-up Inspection Required1 high, 1 basic
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Interior and exterior Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm, Sani jug empty, operator put new jug on, primed machine, still 0 ppm, Corrected On-Site** *Repeat Violation** Repeat Violation Warning