KEKE'S BREAKFAST CAFE
Gunn Highway
Florida, 33556
Pasco County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/31/2025
High Priority
4
Intermediate
3
Basic
8
Total
15
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop grits in container in cook line area. Operator removed cup. **Corrected On-Site**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup on top shelf of prep table in cook line area. Operator removed. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee items including jacket stored in to go box storage area. Operator removed items. **Corrected On-Site**
- 14-38-4:Basic - Food storage container cracked or broken. Multiple plastic pans melted
- 24-05-4:Basic - Ice bucket not stored inverted or in a protected manner. Operator inverted. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in freezer in cook line area
- 33-16-4:Basic - Open dumpster lid. Drain plug missing.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Multiple wet cloths in front/cook line area. Operator moved cloths to buckets. Wiping cloth sanitizing solution stored on the floor. Bucket in cook line area. Operator placed in another bucket. **Corrected On-Site**
- 12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee rack raw shell eggs then immediately touch clean plate to place omelette on and serve. Discussed with manager who had employee wash hands and change gloves. **Corrective Action Taken**
- 12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee on cook line rub hands for less than 10 seconds during hand wash.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Multiple chemical spray bottles hung on soda bag in a box rack. Operator removed. **Corrected On-Site**
- 29-34-4:High Priority - Vacuum breaker missing at splitter added to mop sink. Hose attachment side
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed digital copy to operator who printed and posted. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Spoon in hand wash sink in front line area Container in hand wash sink in cook line area Scrub pads in hand wash sink in cook line area Operator removed all items **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Degreaser in cook line area. Operator labeled. **Corrected On-Site**
Food safety inspection conducted on 3/31/2025 revealed 15 total violations (4 high priority, 3 intermediate, 8 basic).
Inspection on 11/1/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/1/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).