PIZZA HUT

Based on 4 health inspections, PIZZA HUT in OCOEE has earned a 4.3/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 1 months ago · 4 reports on file

10880 West Colonial Drive

Florida, 34761

Orange County County

★★★★☆ (4.3/5)

Based on 4 health inspection reports

All Inspection Reports

Visit ID: 10912565

Met Inspection Standards

2 basic

16-46-4:Basic - Old labels stuck to food containers after cleaning. Employee removed label from clean dishes on shelf and took to the dishwasher to be washed. **Corrective Action Taken**
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in ware washing area soiled with dirt and debris.

Visit ID: 8739310

Met Inspection Standards

1 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation

Visit ID: 8471775

Met Inspection Standards

2 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Storage area Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler

Visit ID: 8360655

Met Inspection Standards

1 int, 6 basic

16-03-4:Basic - Accumulation of debris inside warewashing machine.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dish area Repeat Violation
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On food prep line table. Staff removed. Corrected On-Site
10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in shredded cheese. Manager removed. Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in storage area
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout storage area.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided forms **Corrective Action Taken**