FOOD FOR THOUGHT CATRING SERVICES INC
9401 W COLONIAL DR STE 542
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 6/10/2025
Inspection #: Visit ID: 8738018
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. baked beans 47F cold holding overnight per operator in clear door cooler. Operator immediately discarded Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. baked beans 47F cold holding overnight per operator in clear door cooler. Operator immediately discarded Corrected On-Site
- 05-06-4:Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Operator has 3 analog probe thermometers. 2 of which were reading 130, and 140. The other was reading 84F. However operstor has a digital probe thermometer that was accurate
Inspection Date: 5/13/2024
Inspection #: Visit ID: 8359174
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes over cut melons. Manager removed tomatoes and placed on the bottom. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
Inspection Date: 9/11/2023
Inspection #: Visit ID: 8494285
- 36-36-4:Basic - Ceiling tile missing. Kitchen
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen area.
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Under equipment stove.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Sink next to storage rack. Manager wrote and placed sign. Corrected On-Site