BUOY ONE SEAFOOD
4391 N FEDERAL HGWY
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 8/9/2023
Inspection #: Visit ID: 8361910
- 08B-38-4:Basic - Food stored on floor. Observed frying oil on floors next to freezer chest.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over pork belly in walk-in cooler. Operator placed chicken on lower shelf. Corrected On-Site
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed marinara dated 07/22 in flip top cooler on cook line. See stop sale
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed marinara dated 07/22 in flip top cooler on cook line.
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Explained to operator the procedure in date marking tags with last date served.Repeat Violation **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with food debris, mold-like substance or slime.
- 41-21-4:Intermediate - Original container of toxic sanitizer andsubstance or chemical does not bear the manufacturer's label. Operator labeled. Corrected On-Site