SHALOM HAIFA REST
18533 W DIXIE HWY
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/4/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. Chef removed. Located in walk in cooler. **Corrected On-Site**
- 14-38-4:Basic - Food storage container lid cracked or broken.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Located on stove door. Chef removed. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed knife stored in hand washing sink. Chef removed. **Corrected On-Site**
Food safety inspection conducted on 2/4/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 7/8/2024
High Priority
2
Intermediate
0
Basic
3
Total
5
Inspection Details:
- 24-05-4:Basic - Clean pots and pans not stored inverted or in a protected manner.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Located on stove door.
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed bread being stored in thank you bags. Located in reach in cooler.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/23. Manager renewed during time of inspection. **Corrected On-Site**
Food safety inspection conducted on 7/8/2024 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).