IRON SUSHI
16350 WEST DIXIE HWY
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/5/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. **Repeat Violation**
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
- 14-11-5:Basic - Equipment in poor repair. Observed sushi cooker doors cracked.
- 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. Observed shelf in warewash in disrepair.
- 14-36-5:Basic - Interior of freezer in disrepair and has exposed insulation. **Repeat Violation**
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels lining various pans of food in reach in cooler.
Food safety inspection conducted on 12/5/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 7/1/2024
High Priority
2
Intermediate
0
Basic
4
Total
6
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
- 08B-38-4:Basic - Food stored on floor. Observed various foods stored on floor in kitchen area.
- 14-36-5:Basic - Interior of freezer in disrepair/has exposed insulation.
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels lining various trays of food.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon being stored over various ready to eat foods in reach in cooler.
Food safety inspection conducted on 7/1/2024 revealed 6 total violations (2 high priority, 0 intermediate, 4 basic).