CHIPOTLE 3538

Food safety records indicate CHIPOTLE 3538 in NORTH MIAMI BEACH has 6 inspections with a 4.3/5 overall rating. Food safety practices have remained consistent.

Last inspection: 6 months ago · 6 reports on file

886 N MIAMI BEACH BLVD

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

8/19/2025· 6mo ago

Visit ID: 10873872

Met Inspection Standards

1 int, 1 basic

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food preparation with no beard guard.
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed employee training with wrong expiration dates. Operator fixed dates correctly. Corrected On-Site

1/3/2025· 1y 2mo ago

1 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed new employee hired 1 week ago named lisset with no knowledge of their responsibilities. Operator had employee signed during the inspection. Corrected On-Site Repeat Violation

8/21/2024· 1y 6mo ago

  • N/A:No Violations Were Observed

8/9/2024· 1y 7mo ago

1 high, 1 int

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm) not dispensing sanitation properly. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed new employee named Ody Castillo hired 3 weeks ago with no knowledge of her responsibilities. Operator had employee sign during the inspection. Corrected On-Site Warning

3/29/2024· 1y 11mo ago

Visit ID: 8553413

Met Inspection Standards

1 basic

  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by the 3 compartment sink, operator cleaned during the inspection. Corrected On-Site

11/15/2023· 2y 3mo ago

Visit ID: 8355459

Met Inspection Standards

3 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Hallway by the restrooms: displayed license expired 10/01/23.
  • 36-22-4:Basic - Floor area(s) covered with standing water throughout the kitchen. Corrected On-Site
  • 10-14-5:Basic - Ice bucket stored on floor between uses between the ice machine and prep table. Corrected On-Site