BARRA CALLAO
17034 West Dixie Highway
Florida, 33160
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/13/2025
High Priority
2
Intermediate
3
Basic
2
Total
7
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 25-34-4:Basic - Observed clam shells purchased from a supplier reused to serve food.
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee prepping and plating raw fish intended for immediate service with bare hands.
- 08B-27-4:High Priority - Food placed in soiled container/equipment. Observed various foods being stored in mop sink. Employee removed. **Corrected On-Site**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**
- 01C-01-4:Intermediate - No tag on/for original container of raw, in-shell oysters. Manager added. **Corrected On-Site**
Food safety inspection conducted on 3/13/2025 revealed 7 total violations (2 high priority, 3 intermediate, 2 basic).
Inspection on 11/1/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Inspection Details:
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels lining cut tomatoes and chips.
Food safety inspection conducted on 11/1/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).