OD'S JERK GRILL & CATERING

West McNab Road
Florida, 33068
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

8050 W MCNAB

North Lauderdale, FL

3095 W CYPRESS CREEK RD

Fort Lauderdale, FL

5450 N SR 7

Fort Lauderdale, FL

1112 NE 5 AVE

Fort Lauderdale, FL

1750 W MCNAB RD

Fort Lauderdale, FL

2440 W CYPRESS CREEK RD

Fort Lauderdale, FL

4611 NW 31 AVE

Tamarac, FL

5640 N FEDERAL HWY STE 3

Fort Lauderdale, FL

7200 W MCNAB RD

North Lauderdale, FL

3300 W COMMERCIAL BLVD

Fort Lauderdale, FL

All Inspection Reports

Inspection on 2/8/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8563515
2024-02-08
★★★★★ 5.0/5
Food safety inspection conducted on 2/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 12/1/2023

High Priority
3
Intermediate
3
Basic
2
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 21-05-5:Basic - Cloth used as a food-contact surface. Cloth covering in use cutting board and utensils. Manager removed and placed pan over area.
  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler has an ambient temperature of 47F.
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Thank you bags in direct contact with food in freezer.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired today 12/1/2023. Operator stated he will be moving permanently to Marion county. Advised operator to complete a new application to relocate food truck to DBPR H&R district 5.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler chicken 46 and 47F. Manager moved to freezer. **Corrective Action Taken**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food Inspector #8329085
2023-12-01
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/1/2023 revealed 8 total violations (3 high priority, 3 intermediate, 2 basic).