BUFFALO GRILL
4430 HANCOCK BRIDGE PKWY #4255
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 5/22/2025
Inspection #: Visit ID: 10767853
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary exceeds 400ppm); Operator diluted to achieve: Triple Sink (Quaternary 200ppm) Corrected On-Site
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Triple Sink (Quaternary exceeds 400ppm); Operator diluted to achieve: Triple Sink (Quaternary 200ppm) Corrected On-Site
Inspection Date: 1/28/2025
Inspection #: Visit ID: 8713886
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. On sled serve table.
- 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Tongs stored in 73 F water on counter.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Roast beef opened and sliced, per operator 24 hours prior not date marked.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DBpR Form HR 5030-103 **Corrective Action Taken**
Inspection Date: 4/23/2024
Inspection #: Visit ID: 8602004
- N/A:No Violations Were Observed