PANERA BREAD 2795

Name: PANERA BREAD 2795
Address: 2709 SR 44, NEW SMYRNA BEACH, FL, 32168, US
Rating: 3.2

2709 SR 44

★★★☆☆ (3.2/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10844367

25-02-4:Basic - - From initial inspection : Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Front counter in baskets Warning - From follow-up inspection 2025-05-23: **Time Extended**

Inspection #: Visit ID: 10842312

13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch Warning
02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Address missing Warning
25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Front counter in baskets Warning
35A-02-7:High Priority - Live, small flying insects found. 3 around speed rack with bread, landing on whole loaf. See stop sale. 1 in dish area, 1 in mop sink area. Pest control serviced establishment same day for flies. Warning
01B-13-4:High Priority - Stop Sale issued due to live flies landing on ready to eat food. 3 on loaf of bread Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Half and half in drive through cooler 47F. Other cooler temps 41F and below. Operator discarded. Egg white, 47F and 56F, liquid egg 47F in open unit under oven. For 3.5 hours Warning
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler gaskets, visible mold like substance. Operator removed gaskets to clean Black substance crevices liquid egg reach in Corrected On-Site Warning

Inspection #: Visit ID: 8729220

02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Address missing on packaged cookies and cut melon for self service at the front counter
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Apples over cut lettuce Corrected On-Site
03F-01-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Operator discarded Half and half put out at 8:28 and labeled to discard at 12:28
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Used to rinse towel. Manager discussed with employee **Corrective Action Taken**

Inspection #: Visit ID: 8704079

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut lettuce 48F in lettuce drawer for 1.75 hours, operator moved to walk in freezer **Corrective Action Taken**
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Small cutting boards previously used for pizzas and no longer in use soiled with black staining and sticky to the touch. Operator discarded. Corrected On-Site

Inspection #: Visit ID: 8525152

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator was emailed the license. Corrected On-Site
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese on ice up to 47F. Advised to use time as a public health control , next to soup station

Inspection #: Visit ID: 8519055