DirtyFLRestaurant Inspection Data

SUBWAY RESTAURANT #50315

Health inspection records show SUBWAY RESTAURANT #50315 in NEW PORT RICHEY has 3 inspections with a food safety rating of 2.9/5. Recent inspections show improving food safety practices.

7231 STATE ROAD 54

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/27/2025

Inspection #: Visit ID: 10907782

  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm, system not working properly, operator cleaned tubes, corrected to 200 ppm Corrected On-Site

Inspection Date: 7/25/2024

Inspection #: Visit ID: 8777647

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food and beverages on top shelf in walk in cooler, not identified
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Frame around doors and gaskets of reach in cooler at front counter Behind soda nozzles of self serve machine
  • 12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Operator took payment from customer, washed hands for 5 seconds before putting gloves on. Did proper hand wash with manager on duty
  • 53B-11-4:Intermediate - Records/documents for required employee training appear to be falsified. Dates on safe staff appear to be changed, discussed with manager on duty

Inspection Date: 7/13/2023

Inspection #: Visit ID: 8376205

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In drop in cooler at front counter- tuna salad (45F - Cold Holding); Poultry (45F - Cold Holding), operator put lids on. Discussed turning front counter cooler on sooner or moving Food from reach in cooler to drop in cooler at a later time later to keep it cold.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute of self serve soda machine
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.