SEVEN SPRINGS SOUVLAKI

2313 SEVEN SPRINGS BLVD

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

5330 GRAND BLVD

New Port Richey, FL

2337 SEVEN SPRINGS BLVD

New Port Richey, FL

4051 MADISON ST

New Port Richey, FL

4736 US HWY 19

New Port Richey, FL

5012 US HWY 19

New Port Richey, FL

5205 GRAND BLVD

New Port Richey, FL

7213 CR 54

New Port Richey, FL

4312 US HWY 19

New Port Richey, FL

4240 US 19 S

New Port Richey, FL

5309 HWY 19

New Port Richey, FL

All Inspection Reports

Inspection on 4/22/2025

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Handles of reach in freezer
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Near three compartment sink.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over ready to eat soup inside cans. **Corrected On-Site**
Food Inspector #10744510
2025-04-22
★★★☆☆ 3.0/5
Food safety inspection conducted on 4/22/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 2/12/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Acoustics ceiling tiles in kitchen have water damage, holes **Warning** - From follow-up inspection 2025-01-06: **Time Extended** - From follow-up inspection 2025-02-12: **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. On cook line, food debris, paint peeling off posts. **Warning** - From follow-up inspection 2025-01-06: **Time Extended** - From follow-up inspection 2025-02-12: **Time Extended**
Food Inspector #10754091
2025-02-12
★★★★½ 5.0/5
Food safety inspection conducted on 2/12/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 1/6/2025

High Priority
0
Intermediate
3
Basic
3
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Acoustics ceiling tiles in kitchen have water damage, holes **Warning** - From follow-up inspection 2025-01-06: **Time Extended**
  • 29-27-4:Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink outside is on ground, not connected to water. operator states they are dumping water behind the parking lot. **Warning** - From follow-up inspection 2025-01-06: **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. On cook line, food debris, paint peeling off posts. **Warning** - From follow-up inspection 2025-01-06: **Time Extended**
  • 31A-04-4:Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand wash sink moved to other wall. **Warning** - From follow-up inspection 2025-01-06: Hand wash sink has not been put back in place shown on plans. **Admin Complaint**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans are from 2005, hand wash sink in kitchen moved to back wall, walk in cooler is not on plans. Refrigerator in dining room by kitchen door. Ice machine added next to 3 compartment sink **Warning** - From follow-up inspection 2025-01-06: No plans submitted peer Cindy in Tallahassee **Time Extended**
  • 05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. **Warning** - From follow-up inspection 2025-01-06: **Time Extended**
Food Inspector #10744200
2025-01-06
★★½☆☆ 3.0/5
Food safety inspection conducted on 1/6/2025 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).

Inspection on 12/16/2024

High Priority
1
Intermediate
4
Basic
5
Total
10
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Acoustics ceiling tiles in kitchen have water damage, holes **Warning**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In restroom **Warning**
  • 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink outside is on ground, not connected to water. operator states they are dumping water behind the parking lot. **Warning**
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. On cook line, food debris, paint peeling off posts. **Warning**
  • 08B-63-4:Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Glass door cooler in dining room, customers walk past to get to restrooms, contains open pan of baklava, salads. **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cook line - tzatziki (48F - Cold Holding); potato salad (47F - Cold Holding);operator discarded, tzatziki was moved to walk in cooler, was moved from walk in cooler to reach in cooler 2 hours ago. Re check- tzatziki 46F **Corrective Action Taken** **Repeat Violation** **Warning**
  • 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand wash sink moved to other wall. **Warning**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Bucket with cloth in hand wash sink by walk in cooler, explained use of hand wash sink to operator **Repeat Violation** **Warning**
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans are from 2005, hand wash sink in kitchen moved to back wall, walk in cooler is not on plans. Refrigerator in dining room by kitchen door. Ice machine added next to 3 compartment sink **Warning**
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
Food Inspector #8766075
2024-12-16
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/16/2024 revealed 10 total violations (1 high priority, 4 intermediate, 5 basic).