TACO BELL #24553

2424 PINE RIDGE RD

★★★★☆ (4.4/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10804104

23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At soda fountain machine at drive through window area observed, accumulated mold like substance In drain area. Warning - From follow-up inspection 2025-05-23: **Time Extended**
53A-04-6:Intermediate - - From initial inspection : Intermediate - Food service manager not certified within 30 days of promotion to management. Per Nanette beaubrun, Three years as a Person in charge. examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-05-23: Per Operator, Nanette Beaubrun has still not completed Food service manager requirements. Admin Complaint
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2025-05-23: Provided forms for operator via email. Emailed to: [email protected]. Operator printed forms and had employees read, sign and date forms. **Time Extended** **Corrective Action Taken**

Inspection #: Visit ID: 8833180

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At soda fountain machine at drive through window area observed, accumulated mold like substance In drain area. Warning
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. At drive through window observed, soda lids uninverted. Warning
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Eloge Coffy 2-4-2019 National Registry Of Food Safety Professionals Warning
53A-04-6:Intermediate - Food service manager not certified within 30 days of promotion to management. Per Nanette beaubrun, Three years as a Person in charge. examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Inspection #: Visit ID: 8777256

Inspection #: Visit ID: 8476152

Inspection #: Visit ID: 8475476

Inspection #: Visit ID: 8375783

03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Establishment is doing a cook chill method that involves reduced oxygen packaging, and requires a HAACP plan to be submitted. Repeat Violation Warning