RITZ CARLTON NAPLES TIBURON BELLA VISTA

Name: RITZ CARLTON NAPLES TIBURON BELLA VISTA
Address: 2600 TIBURON DR, NAPLES, FL, 34109, US
Rating: 4.3

2600 TIBURON DR

★★★★☆ (4.3/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10763907

10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handles. Operator removed tongs. Corrected On-Site
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in 75F water. Operator removed utensils from water Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In Reach in cooler, observed raw beef being stored above cooked vegetables. Operator rearranged products. Corrected On-Site

Inspection #: Visit ID: 10763646

03G-50-1:Intermediate - - From initial inspection : Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. In Walk in cooler observed; 1-03 Capicolla, two pounds. 1-10- roast beef 5 pounds 12-28 Capicola 2 pounds Meatballs 5 pounds no date marking Per operator, no H.A.A.C.P plan has been completed within corporate. Operator discarded products. Warning - From follow-up inspection 2025-03-26: In Pantry Walk in cooler observed, Reduced Oxygen Packaged Roast Beef and Cooked Beets. On cooks line observed Reduced Oxygen Packaged Fresh Snapper Fillets. Foods were Oxygen Packaged greater than 48 hours with no H.A.A.C.P plan. Admin Complaint

Inspection #: Visit ID: 8788555

14-69-4:Basic - Ice buildup in reach-in freezer.
03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. In Walk in cooler observed; 1-03 Capicolla, two pounds. 1-10- roast beef 5 pounds 12-28 Capicola 2 pounds Meatballs 5 pounds no date marking Per operator, no H.A.A.C.P plan has been completed within corporate. Operator discarded products. Warning

Inspection #: Visit ID: 8511194

Inspection #: Visit ID: 8381301

41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In dishwasher area, operator removed bottle Corrected On-Site