RITZ CARLTON-EMPLOYEE DINING
280 VANDERBILT BCH RD, NAPLES 34108
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/24/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/24/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/18/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed ware-washing of tools and containers taking place in one compartment prep sink on buffet line. Spoke with person in charge and staff about need for proper ware washing in either a three compartment sink or dishwasher with sanitizer step. All dishes were sent to main ware washing area for recleaning and sanitizing. Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed self service buffet properly time marked on chart with 4 hour discard, no written plan. Provided operator with time as a public health control form and explained usage to operator.
- 16-28-4:Intermediate - One-compartment sink used for warewashing. Person in charge spoke with staff who discontinued. Corrected On-Site
Food safety inspection conducted on 1/18/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).