NAPLES COASTAL KITCHEN
13500 TAMIAMI TRL N 1
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 9/13/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercial packaged fish labeled to remove from packaging before thawing. Not removed from package. Operator removed from packaging. Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handle. Operator removed for cleaning and proper storage. Corrected On-Site
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser not working. Operator fixed dispenser and paper towels now dispense. Corrected On-Site
Food safety inspection conducted on 9/13/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).