EL CHILANGO
EL CHILANGO located in NAPLES has undergone 4 health department inspections, achieving a 4.4/5 overall safety rating. Food safety practices have remained consistent.
Last inspection: 9 months ago · 4 reports on file
3887 MANNIX DR #610, NAPLES 34114
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 4 health inspection reports
All Inspection Reports
5/22/2025· 9mo ago
Visit ID: 10763088
Met Inspection Standards- N/A:No Violations Were Observed
4/15/2025· 11mo ago
Visit ID: 10763073
Met Inspection Standards- N/A:No Violations Were Observed
1/21/2025· 1y 1mo ago
Visit ID: 8714358
Follow-up Inspection Required4 int, 2 basic
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Openings on either end of food truck are open when not serving customers. Warning
- 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. No screens or sliding windows or screen doors present on MFDV. Front and side windows lift open with no food protection. Rear door has no screen. No vermin present. No cross contamination or environmental contamination present at time of inspection. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to Operator during the visit. **Corrective Action Taken** Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bucket was in the sink. Operator removed. Corrected On-Site Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator is using quaternary tablets for sanitizing. Test strips present are for chlorine. Operator needs quaternary test strips to test concentration. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided forms to Operator during the visit and he began signing. **Corrective Action Taken** Warning
3/12/2024· 2y ago
Visit ID: 8336092
Met Inspection Standards- N/A:No Violations Were Observed