DirtyFLRestaurant Inspection Data

BAY COLONY DOWNSTAIRS

BAY COLONY DOWNSTAIRS has 7 health inspections on file for its NAPLES location, with an overall rating of 4.4/5. Food safety practices have remained consistent.

Last inspection: 3 weeks ago · 7 reports on file

9740 BENT GRASS BEND

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 7 health inspection reports

All Inspection Reports

3/24/2026· 3w ago

Visit ID: 13550638

Met Inspection Standards

1 basic

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee cutting fruit with no hair restraint. Employee put on a hat. Corrected On-Site

10/15/2025· 6mo ago

Visit ID: 10871301

Met Inspection Standards
  • N/A:No Violations Were Observed

5/28/2025· 10mo ago

Visit ID: 10775340

Met Inspection Standards

1 high, 2 int

  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In Walk in cooler observed raw ground beef being stored over raw pork loin. Operator rearranged products. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for servers.

4/10/2025· 1y ago

Visit ID: 10775046

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-04-10: Observed No proof of required state approved employee training provided for any employees. Admin Complaint

2/7/2025· 1y 2mo ago

Visit ID: 8775519

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

5/31/2024· 1y 10mo ago

Visit ID: 8518885

Met Inspection Standards
  • N/A:No Violations Were Observed

10/5/2023· 2y 6mo ago

Visit ID: 8374771

Met Inspection Standards

1 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 not secured. Operator secured CO2 canister.. Repeat 4/12/2023 Corrected On-Site Repeat Violation