BRICK OVEN PIZZA
Health inspection records show BRICK OVEN PIZZA in MULBERRY has 5 inspections with a food safety rating of 3.3/5. Recent inspections indicate some food safety concerns.
North Church Avenue
Florida, 33860
Polk County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 11/5/2025
Inspection #: Visit ID: 10891343
- 36-62-4:Basic - Light not functioning. Observed multiple lights out in kitchen and server station area. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed excessive food debris grease buildup on exterior fryers soot buildup on ovens , and accumulated food debris on exterior of sauce bottles in kitchen Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed all ceiling tiles and back kitchen and walls soiled with accumulated dust and grease buildup an entire kitchen Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mozzarella 58f cold holding in pizza make line. Manager closed lid and ambient temperature began dropping. Discussed hanging pans fully fill top line to prevent hot air from getting inside of unit **Corrective Action Taken** Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line stained Prior basket soiled with accumulated food debris Flat top grill soiled with accumulated black food substance and grease. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Timothy Bradney Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. All food handler training certifications expired and no reporting agreements available Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All food handler Safe staff cards expired on 8-26-2025 Warning
- 45-01-4:No portable fire extinguisher present. For reporting purposes only. No k class extinguisher
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed pizza oven extending beyond hood system observed grease on walls and ceilings and no kk class extinguisher present
Inspection Date: 3/4/2025
Inspection #: Visit ID: 8843104
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water leaking from ceiling not around food, water caught by large container, employee indicated from air conditioning unit.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear exit door in kitchen.
Inspection Date: 7/29/2024
Inspection #: Visit ID: 8737121
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on shelves and counters in kitchen.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed in flip top unit.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at front counter.
Inspection Date: 2/5/2024
Inspection #: Visit ID: 8508261
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear exit door.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed above 3-compartment sink.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2024
Inspection Date: 9/25/2023
Inspection #: Visit ID: 8358193
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed flour debris on floor in dry storage area.
- 08B-38-4:Basic - Food stored on floor. Observed shortening on floor in dry storage area, operator removed shortening from floor. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket with food debris in flip top unit.
- 29-11-4:Basic - Water leaking from faucet/handle. Observed at hand sink at front counter.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to facility. Corrected On-Site