3 BOYS DELI
3 BOYS DELI maintains a 2.9/5 food safety rating based on 4 health department inspections in MOUNT DORA. Food safety practices have remained consistent.
Last inspection: 10 months ago · 4 reports on file
20625 US HWY 441
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
All Inspection Reports
5/10/2025· 10mo ago
Visit ID: 10743148
Met Inspection Standards1 high, 1 int, 3 basic
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
- 36-62-4:Basic - Light not functioning. - 1 hood system light Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of cooking equipment Repeat Violation
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - interior of fryer Repeat Violation
12/13/2024· 1y 2mo ago
Visit ID: 8737104
Met Inspection Standards1 high, 1 int, 2 basic
- 36-62-4:Basic - Light not functioning. - light located in hoods
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filters - exterior of all cooking equipment.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - interior of fryers - can opener
1/19/2024· 2y 1mo ago
Visit ID: 8544656
Met Inspection Standards- N/A:No Violations Were Observed
11/3/2023· 2y 4mo ago
Visit ID: 8358171
Met Inspection Standards1 high, 2 int, 5 basic
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. - Back door open at the time of inspection.
- 36-12-4:Basic - Floors not constructed to be easily cleanable.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - Hood filters - Exterior of fryers and flat top grill. Repeat Violation
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. - forks stored handle side down Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -Gallon milk opened 6 days prior. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - can opener - Interior of fryers and fry baskets -Electric slicer