WINGSTOP 1059
With 4 inspections documented, WINGSTOP 1059 maintains a 1.9/5 food safety rating in MIRAMAR. Recent inspections indicate some food safety concerns.
9907 MIRAMAR PKWY UNIT 27B
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 12/5/2025
Inspection #: Visit ID: 13522100
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation Admin Complaint
- 35A-02-7:High Priority - Live, small flying insects found -Observed 3 live flying insects landed on walls at mop sink.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Observed raw chicken stored over French fries in Hoshizaki refrigerator. Operator removed and stored properly. Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed additional vacuum breaker needed at mop sink where splitter added Repeat Violation Admin Complaint
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food managers certification available at this time. Warning
Inspection Date: 9/16/2025
Inspection #: Visit ID: 10910831
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at front line.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed additional vacuum breaker needed at mop sink where splitter added. Repeat Violation
- 13-06-4:Intermediate - Employee with artificial nails and nail polish working with exposed food without wearing intact gloves. After brief education, employee wear gloves. Corrected On-Site
Inspection Date: 2/10/2025
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
- 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from an opening cup in dry storage area. Operator transfer drinks in a closed container. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. -Observed case with cups stored on dry storage floor. Operator removed and stored properly Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added. Repeat Violation
Inspection Date: 9/9/2024
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of black mold like substance buildup inside ice machine.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects landing on boxes containing cooking oil at storage area.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwashing sink at prep station block with food containers.