NAZ ROTI PALACE
6329 Miramar Parkway
Miramar, Florida, 33023
Broward County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/7/2025
High Priority
1
Intermediate
0
Basic
5
Total
6
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 14-01-5:Basic - Bowl used to dispense flour. Manager removed during inspection. **Corrected On-Site** **Repeat Violation**
- 22-08-4:Basic - Interior of microwave has accumulation of grease and food debris
- 08B-12-5:Basic - Stored cooked chopped potatoes not covered in reach in cooler. Manager covered during inspection. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of flour removed from original container not identified by common name. Manager labeled during inspection. **Corrected On-Site**
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Containers of raw chicken stored above container of ziplock bag of raw fish in reach in freezer. Manager inverted. **Corrected On-Site**
Food safety inspection conducted on 2/7/2025 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 10/1/2024
High Priority
3
Intermediate
3
Basic
4
Total
10
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense flour. Manager removed during inspection. **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
- 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket in storage area.
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Frigidaire Freezer- ; Cooked Goat (70-72F - Cooling. Per Manager food item in unit overnight. Item not prepared or portioned today. See stop sale.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Package of raw pork stored on top of container of cooked chicken in Frigidaire reach in freezer. Manager inverted. **Corrected On-Site**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Frigidaire Freezer- ; Cooked Goat (70-72F - Cooling. Per Manager food item in unit overnight. Item not prepared or portioned today. See stop sale.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Bucket stored in handwashing sink in kitchen. Manager removed. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Manager replaced during inspection. **Corrected On-Site**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 10/1/2024 revealed 10 total violations (3 high priority, 3 intermediate, 4 basic).