DirtyFLRestaurant Inspection Data

DUNKIN DONUTS

Health inspection records show DUNKIN DONUTS in MIRAMAR has 5 inspections with a food safety rating of 4.2/5. Recent inspections indicate some food safety concerns.

6190 Miramar Parkway
Miramar, Florida, 33023
Broward County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/22/2025

Inspection #: Visit ID: 10903638

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Line prep wearing dangling bracelets. Removed during inspection. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Yeseme Gil.

Inspection Date: 9/24/2024

Inspection Date: 9/27/2023

Inspection #: Visit ID: 8508884

  • N/A:No Violations Were Observed

Inspection Date: 9/26/2023

Inspection #: Visit ID: 8507926

  • 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 4 drawers under 1) Sandwich station- ; Individual cream cheese (49F - Cold Holding); Cooked round eggs (47F - Cold Holding); Cooked breaded chicken (49F - Cold Holding) 2) Sandwich station- ; Strawberry cream cheese (52-54F - Cold Holding); Butter (54F - Cold Holding); Sliced cheese (53F - Cold Holding). Per Manager food items in units less than 4 hours . Items not prepared or portioned today. Observed standing water at bottom of unit. Manager moved items to walk in cooler to quick chill. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2023-09-26: Sandwich Station-Butter 50F Cold Holding Individual butter 48F Cold Holding. Cream cheese 45F Observed ice under each item but not enough to cover the entire pan. Manager add more ice and moved butter to walk in cooler to quick chill. 4 drawers under sandwich station- Not in used Admin Complaint **Corrective Action Taken**

Inspection Date: 9/25/2023

Inspection #: Visit ID: 8353472

  • 36-34-5:Basic - Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents above ice machine and prep area. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 4 drawers under 1) Sandwich station- ; Individual cream cheese (49F - Cold Holding); Cooked round eggs (47F - Cold Holding); Cooked breaded chicken (49F - Cold Holding) 2) Sandwich station- ; Strawberry cream cheese (52-54F - Cold Holding); Butter (54F - Cold Holding); Sliced cheese (53F - Cold Holding). Per Manager food items in units less than 4 hours . Items not prepared or portioned today. Observed standing water at bottom of unit. Manager moved items to walk in cooler to quick chill. **Corrective Action Taken** Repeat Violation Admin Complaint