DAIRY QUEEN

720 North Tyndall Parkway
Florida, 32404
Bay County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

92661 OVERSEAS HWY 1

Tavernier, FL

24171 US HWY 27

Lake Wales, FL

5239 US 98 S

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860 US HWY 27

Clermont, FL

401 N TYNDALL PKWY

Callaway, FL

26831 S TAMIAMI TRL #53

Bonita Springs, FL

712 N TYNDALL PKWY

Callaway, FL

5317 HWY 22 STE A-B

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702 N TYNDALL PKWY

Callaway, FL

842 N TYNDALL PKWY

Callaway, FL

All Inspection Reports

Inspection on 12/2/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8994741
2024-12-02
★★★★★ 5.0/5
Food safety inspection conducted on 12/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/3/2024

High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored in walk in cooler on shelf next to food for guest not labeled.
  • 08B-12-5:Basic - Stored food not covered. Cakes stored in upright freezer not covered.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sink blocked with bucket and floor sign.
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food Inspector #8764826
2024-10-03
★★☆☆☆ 2.0/5
Food safety inspection conducted on 10/3/2024 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).