DirtyFLRestaurant Inspection Data

PIZZA HUT #4276

PIZZA HUT #4276 has 4 health inspections on file for its MIDDLEBURG location, with an overall rating of 4.0/5. Recent inspections show improving food safety practices.

Last inspection: 2 days ago · 4 reports on file

South Hopkins Avenue
Titusville, Florida, 32781
Brevard County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

4/14/2026· 2d ago

Visit ID: 13629996

Met Inspection Standards
  • N/A:No Violations Were Observed

2/10/2026· 2mo ago

Visit ID: 10894596

Follow-up Inspection Required

1 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Displayed license expired on June 1, 2025.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of pizza conveyor oven has food debris.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager unable to access computer system for proof of employee training. Warning
  • 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Back exit door blocked by a cart. Manager moved cart from doorway. Corrected On-Site

3/24/2025· 1y ago

Visit ID: 8721196

Met Inspection Standards

1 high, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Holder for bowls used for removing chicken from fryer has dust/debris.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink with splitter, vacuum breaker missing on non-chemical side of splitter.

2/8/2024· 2y 2mo ago

Visit ID: 8343260

Met Inspection Standards

2 int, 2 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on back prep table and employee beverage on storage rack across from three compartment sink over clean dishes. Employee moved both beverages to proper storage. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of pizza oven and racks has accumulation of debris.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink by make line. Employee replaced. Corrected On-Site
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Proof of training for Jarrett M. expired 11-27-2022.