COFFEE N CREAM
201 Northeast Cholokka Boulevard
Florida, 32667
Alachua County County
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 6 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/4/2025
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets stored above reach in freezer , soft drink cans and next to stored paper towels. Manager removed jackets Corrected On-Site
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. The following item cooling temperature in the reach-in Cooler: Chili 46F. Chili had been prepared the night before and cooling overnight in the reach in cooler. Ambient Temperature of reach in cooler 38F
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. The following item cooling temperature in the reach-in Cooler: Chili 46F. Chili had been prepared the night before and cooling overnight in the reach in cooler. Ambient Temperature of reach in cooler 38F
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of oven soled with food particles
Food safety inspection conducted on 2/4/2025 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).
Inspection on 10/15/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/15/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Person in charge in charge does not have proof of food certified manager Warning
Food safety inspection conducted on 8/15/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/30/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/2/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-06-4:Basic - Wood food-contact surface not properly sealed. Observed wood shelving in dry goods storage area not sealed.
Food safety inspection conducted on 11/2/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/5/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/5/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).