ZOELADY COOKS

2732 SW 137 AVE

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

285 NW 27 AVE

Miami, FL

2660 SW 137 AVE

Miami, FL

2711 SW 137 AVE STE 75

Miami, FL

13822 SW 56 ST

Miami, FL

13695 SW 26 ST

Miami, FL

3820 SW 137 AVE

Miami, FL

3850 SW 137TH AVENUE

Miami, FL

3855 SW 137 AVE STE 3

Miami, FL

4095 SW 137 AVE STE 1

Miami, FL

4032 SW 137 AVE

Miami, FL

All Inspection Reports

Inspection on 9/17/2024

High Priority
1
Intermediate
3
Basic
0
Total
4

Inspection Details:

  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Thank you bag in direct contact with tostones.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form was provided to operator Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.poster was provided to operator. Corrected On-Site
Health Inspector (2024-09-17)
2024-09-17
★★☆☆☆ 2.0/5
Food safety inspection conducted on 9/17/2024 revealed 4 total violations (1 high priority, 3 intermediate, 0 basic).

Inspection on 2/15/2024

High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator **Corrective Action Taken**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food Inspector #8331442
2024-02-15
★★★★☆ 4.0/5
Food safety inspection conducted on 2/15/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).