XIXON SPANISH RESTAURANT
2101 SW 22 ST
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/15/2025
High Priority
0
Intermediate
2
Basic
3
Total
5
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor in the walk in cooler and walk in freezer. Cases of raw beef and calamari. **Corrected On-Site**
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Main kitchen, prep table. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Prep area: meat slicer soil. **Corrective Action Taken**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Main kitchen **Corrected On-Site**
Food safety inspection conducted on 1/15/2025 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 8/30/2024
High Priority
0
Intermediate
4
Basic
2
Total
6
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. **Corrected On-Site**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food safety inspection conducted on 8/30/2024 revealed 6 total violations (0 high priority, 4 intermediate, 2 basic).