THE MAD BUTCHER
2300 NW 2 AVE
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 3/11/2024
Inspection #: Visit ID: 8510919
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 08B-38-4:Basic - Food stored on floor. Observed gallon of oil in the floor near dry storage area. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler gasket soiled. Warning
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed five plastic containers at dry rack area with old labels. Warning
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed two wet wiping cloths not stored in quaternary sanitizing solution. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed several squeeze bottles containing sauces located across cook line with no label. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator. **Corrective Action Taken** Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade in back prep area soiled. Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed spray bottle of chemical inside hand wash sink next to dish machine. Operator removed immediately. Corrected On-Site Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to dish machine. Operator restocked. Corrected On-Site Warning
Inspection Date: 12/6/2023
Inspection #: Visit ID: 8269809
- N/A:No Violations Were Observed
Inspection Date: 9/27/2023
Inspection #: Visit ID: 8350141
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed waste receptacle with no lid in both public and employee unisex bathrooms. Repeat Violation
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed four containers in dry rack area with old labels.
- 21-10-4:Basic - Soiled dry wiping cloth in use. Observed soiled dry wiping cloth used to clean back prep area table.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observe wet mop near mop sink not hung to dry. Operator hung up mop. Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth not stored inside quaternary sanitizer solution.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed wet wiping cloth solution on floor near cook line. Operator removed from floor and stored correctly. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade in back prep area soiled.