TAQUERIA VIVA MEXICO
2516 SW 8 ST
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 1/14/2025
High Priority
1
Intermediate
0
Basic
5
Total
6
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Kitchen: pan with cooked pork stored on the floor. Corrected On-Site
- 36-24-5:Basic - Hole in or other damage to wall. In front of the three compartment sink in the kitchen.
- 38-05-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area.
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle at the three compartment sink.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs above bread and raw marinated chicken stored above cooked pork. Corrected On-Site
Food safety inspection conducted on 1/14/2025 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 9/19/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Inspection Details:
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Walk in cooler: sauces stored in Home Depot containers.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 9/19/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 4/18/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Chef, plating food for customers. Corrected On-Site
- 38-05-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area. Repeat Violation
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen and women restroom . Corrected On-Site
Food safety inspection conducted on 4/18/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 2/23/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Warning - From follow-up inspection 2024-02-23: Walk-in cooler/freezer shelves with rust that has pitted the surface. **Time Extended**
Food safety inspection conducted on 2/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/28/2023
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 21-10-4:Basic - Soiled dry wiping cloth in use. Warning
- 38-02-4:Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in handwashing, warewashing, or equipment and utensil storage areas. Kitchen area. Warning
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired license 10-1-2023 Warning
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Corrected On-Site Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
Food safety inspection conducted on 11/28/2023 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).