DirtyFLRestaurant Inspection Data

TAQUERIA VIVA MEXICO

2516 SW 8 ST

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 1/14/2025

  • 08B-38-4:Basic - Food stored on floor. Kitchen: pan with cooked pork stored on the floor. Corrected On-Site
  • 36-24-5:Basic - Hole in or other damage to wall. In front of the three compartment sink in the kitchen.
  • 38-05-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area.
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle at the three compartment sink.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs above bread and raw marinated chicken stored above cooked pork. Corrected On-Site

Inspection Date: 9/19/2024

  • 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Walk in cooler: sauces stored in Home Depot containers.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

Inspection Date: 4/18/2024

Inspection #: Visit ID: 8560662

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Chef, plating food for customers. Corrected On-Site
  • 38-05-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area. Repeat Violation
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen and women restroom . Corrected On-Site

Inspection Date: 2/23/2024

Inspection #: Visit ID: 8560110

  • 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Warning - From follow-up inspection 2024-02-23: Walk-in cooler/freezer shelves with rust that has pitted the surface. **Time Extended**

Inspection Date: 11/28/2023

Inspection #: Visit ID: 8365078

  • 21-10-4:Basic - Soiled dry wiping cloth in use. Warning
  • 38-02-4:Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in handwashing, warewashing, or equipment and utensil storage areas. Kitchen area. Warning
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired license 10-1-2023 Warning
  • 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

Additional Information

Contact Information

Google Rating

★★★★☆ (4.4/5)
(834 reviews)

Price Level

$

Opening Hours

Monday:11:00 AM – 11:30 PM
Tuesday:11:00 AM – 11:50 PM
Wednesday:11:00 AM – 12:00 AM
Thursday:11:00 AM – 11:50 PM
Friday:11:00 AM – 1:55 AM
Saturday:11:00 AM – 1:55 AM
Sunday:11:00 AM – 11:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0