SHUCKIN N JIVIN
4759 NW 167 ST
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 12/10/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tong on oven door handle. Manager removed it. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese held for more than 24/hrs without date marked.
Food safety inspection conducted on 12/10/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).