PUMMAROLA
8888 SW 136TH ST UNIT 507
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 10/24/2024
High Priority
0
Intermediate
2
Basic
5
Total
7
Inspection Details:
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed bag of flour stored on the pizza no 6 inches off the floor.
- 08B-38-4:Basic - Food stored on floor. Observed cases of sodas syrup stored on the storage area floor,
- 35B-06-4:Basic - Insect control device used to electrocute or stun insects not designed to retain insect within the device. In the pizza area.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed three compartment faucet leaking.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled, slicer guard soiled.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed a box on top of the kitchen hand washing sink. Employee removed it. Corrected On-Site
Food safety inspection conducted on 10/24/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).
Inspection on 12/7/2023
High Priority
1
Intermediate
1
Basic
11
Total
13
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled throughout establishment.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator printed current license, and displayed on the counter.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable, located at back kitchen.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
- 08B-38-4:Basic - Food stored on floor. Observed boxes of soda mixes stored on the floor, located at dry storage, and also a plastic container with garlic powder stored on the floor at pizza station, located at front counter. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets.
- 14-33-4:Basic - Storage shelves with rust that has pitted the surface, located above three compartment sink.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled throughout back kitchen.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry, located at back kitchen. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common with. Observed plastic bottles with Nutella sauce, and olive oil with no labels. Operator labeled it. Corrected On-Site
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed tiramisu desserts stored in reach in cooler with no date marked. Operator labeled it with the date. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator provided printed forms. Corrected On-Site
Food safety inspection conducted on 12/7/2023 revealed 13 total violations (1 high priority, 1 intermediate, 11 basic).